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Black Forest Cake The classic Black Forest cake comes from the Black Forest to the south of Germany is the Black Forest cake consists of three cake layers, covered with several layers. Against the Spread each biscuit layer is drizzled with kirsch. The liquid ensures that the soil stays nice and juicy. Thus, the Black Forest cake remains stable, well-drained cherries come on the lowest floor and are covered with a layer of cream. The second and third floor are covered only with cream. Before serving the Black Forest cake with fresh cream, grated chocolate and cherries is decorated.
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